Allergen labelling is essential to consumers and is arguably the most important aspect of a food product’s labelling, with allergenic consumers relying on this product information to determine whether food is safe for consumption.
Ashbury’s Regulatory Manager, Dr Janine Curll, delves into the latest updates around Australia and New Zealand’s Plain English Allergen Labelling (PEAL) compliance requirements in this webinar, hosted in partnership with ChemLinked.
Watch now to learn more about the Australia New Zealand Food Standards Code (ANZFSC), discover the PEAL amendments, gain insights into the latest best practices, and understand how to achieve compliance.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam commodo faucibus est et consequat. Suspendisse felis purus, accumsan nec mauris eu, ultricies volutpat nisi. Ut eget rhoncus sapien. Suspendisse fermentum vehicula orci, eget congue urna lobortis vel. Nunc egestas vehicula mi vel tristique. Sed tincidunt sapien vitae nunc lacinia, sit amet convallis eros interdum. Suspendisse aliquet elementum ultrices. Morbi lorem lectus, vulputate eu nulla sit amet, tincidunt hendrerit sapien.
Take a look at our extensive library of free, on-demand webinar recordings to ensure you stay up to date on all the latest regulatory compliance news and changes.
